Bienvenuti!
Welcome to PEPeNERO Jakarta and Bali.
“COOK FROM THE HEART AND WITH LOVE” The philosophy is easy as it is straightforward- use the best local ingredients as simply as possible and serve them with flourish and joy.
Our monthly specials
TORTELLI RIPIENI DI SALMONE IN BISCA DI ARAGOSTA Home amde tortelli pasta stuffed with salmon in creamy lobster sauce
CHITARRINA NERA CON GAMBERI E SPECK CROCCANTE Black chitarrina pasta with prawns & crispy speck ham
MEDAGLIONI DI SALMON AL PEPE VERDE SU SPINACI FRESCHI SALTATI ALL AGLIO Salmon cooked in white wine green pepper sauce served with sauteed spinach in lemon olive oil
TRIO CRÈME BRÜLÉE Assorted plate of perfection- vanilla, green tea & hazelnut crème brülèe