ANTIPASTO DELLA CASA:
Grilled mix vegetables with oven tomato, mushroom, breadcrumb and sundry tomato

INSALATA EMILIANA:
Fresh rucola with Italian Bacon in crunchy balsamic and fresh tomato chop

INSALATA DI SPINACI:
Fresh spinach salad, pine kernal and shaved parmesan cheese

TONNO E CIPOLLA:
Fresh green salad with tuna fish in olive oil, oniion and fresh tomato chop

INSALATA AL GORGONZOLA:
Fresh green salad with gorgonzda, walnut, celery and small toasted bread

POLPO CON PATATE E RUCOLA:
Tender warm octopus with boil potato and fresh rucola

INSALATA APPETITOSA:
Fresh rucola with celery, fennel, carrot, pine kernel and flaked parmesan cheese

INSALATA DI EMMENTAL:
Fresh mix rucola and salad with celery onion, pine kernel, mix pepper and emmental cheese

INSALATA DEL PASTORE:
Fresh mix rucola and salad with mushroom, celery, sundry tomato and emmental cheese

INSALATA PECORINO E PERE:
Fresh rucola with pear fruit, pine kernel, italian pecorino cheese and honey

ANTIPASTO DELLE TERRE:
Homemade tuna mousse with boled potato, eggfresh tomato and mix sliced pepper

CAPRINO TIEPIDO:
Warm caprin cheese with honey, raisin and pine kernel on a bed of fresh green salad

CAPRESE:
Fresh mozzarella and fresh tomato slice with basil oil infusion

INSALATA VARIOPINTA:
Fresh mix pepper, carrot, real onion, mushroom, tomato, sundry tomato, rucola and boil egg

RUSTICA
Fresh spinach with mushroom, bresada, tomato, fresh pecorino cheese and artichoke